Lunch menu

Outside weekends and public holidays. All dishes are available à la carte.

Formulas

  • Starter + Main course

    €21
  • Main course + Dessert

    €21
  • Starter + Main course + Dessert

    €27
  • Main course + gourmet coffee

    €25

Starters

  • Butternut soup with coconut milk

    €9
  • Cromesquis of goat cheese with honey

    €9
  • Entrée du moment

    €9
  • Grandma's egg casserole

    €9

Dishes

  • Butcher's cut with pepper, home fries

    €19
  • Oyster mushroom and spinach lasagne

    €18
  • Fish of the moment

    €19

Children's menu

  • Juice, soda or syrup | Chopped steak, breaded fish or nuggets, home fries | 1 scoop ice cream

    Ice cream flavors: Chocolate, vanilla, coffee, strawberry, pistachio, raspberry, lemon and passion fruit.
    €10

Desserts

  • Crème brûlée

    €6
  • Desserts of the moment

    View our slate
    €7
  • French toast-style brioche, chocolate praline (extra 2€)

    €8
  • Pie of the day

    €7
  • Chocolate fondant, vanilla ice cream ( supp 2€)

    €8

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